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Posted in Appetizers, Bars, Beer, Boston, Chili, Chowder, Cocktails, Dinner, How to, Massachusetts, Pizza, Pubs, Restaurants, Seafood, Steak
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Welcome back readers to a Chopps centric collection of food half witticisms from your lovable narrators, the Pot and Pan Handler. Chop, chop dear readers we’re going to Burlington in the People’s Republic of Massachusetts. More than just a review, …
Burlington: Chopps a Steak House and they mean it. Read More »
Boston’s Cantina Italiana Welcome back captive readers to the Pot & Pan Handler’s scurrilous blog. Today we put on cologne soaked gold chains and head to Cantina Italiana in Boston’s little Italy, mundanely called the North End. That’s where we …
How to chowdah head Welcome back OCD addled chowdah* head readers, to the Pot and Pan Handler’s mischievous blog, where politics as usual means; politically incorrect is the correct course of action. Suck ass. See? Today we’re talking petty annoyances …
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