Tag: Other stuff

North Carolina’s the Chef & the Farmer

Part Five: the Chef & the Farmer Welcome back exasperated readers to the continuing chronicles of the Pot and Pan Handler’s devious blog. Part five the Chef & the Farmer, of the five part series: The Wife Beater, a Producer,

Posted in Appetizers, Farmer's Markets, Kinston, NC, Restaurants, Salads, Seafood, the Chef & the Farmer Tagged with: , , , , , , , , , , , , , , ,

Boston’s Cantina Italiana, damn you’re old.

Boston’s Cantina Italiana Welcome back captive readers to the Pot & Pan Handler’s scurrilous blog. Today we put on cologne soaked gold chains and head to Cantina Italiana in Boston’s little Italy, mundanely called the North End. That’s where we

Posted in Appetizers, Beer, Boston, Dinner, Massachusetts Tagged with: , , , , , , , ,

How and where to chowdah

How to chowdah head Welcome back OCD addled chowdah* head readers, to the Pot and Pan Handler’s mischievous blog, where politics as usual means; politically incorrect is the correct course of action. Suck ass. See? Today we’re talking petty annoyances

Posted in Bars, Beer, Boston, Chili, Chowder, Massachusetts Tagged with: , , , , , , , , , , ,

BLT the Death of a Restaurant; a Popover Recipe

Atlanta’s Bistro Laurent Tourendel passed away on December 31st 2016 surrounded by well-wishers and the W hotel. Born on May 1st, 2009 BLT was a mere 7 years young. BLT was cultured and enjoyed serving American style steakhouse food with

Posted in Appetizers, Atlanta, Bars, Dinner, Georgia, Lunch, Popovers, Side Dishes, Steak Tagged with: , , , , , , ,